$16.69

Bleu Cheese Stuffed Portabella

Giant Portabello Mushroom stuffed with bleu cheese crumbs, served over fresh spinach & topped with port wine sauce.

$13.59

Bruschetta

Baked warm bread topped with freshly diced tomatoes, fresh mozzarella cheese, fresh Basil and finished with extra virgin olive oil, salt and pepper

$15.89

Crab Cakes

Crab meat, Shrimp, and fresh fish of the day, cooked into crispy cakes finished with a creamy champagne sauce.

$16.99

Escargot Catalan

Sautéed to perfection in a classic style with roasted garlic, finely chopped onion & butter, served in an oven hot dish.

$15.59

Saganaki

Asiago cheese flamed tableside with Christian Brothers brandy, finished with a fresh lemon.

$17.99

Champagne Sauce

Delicious really all you need to know now

$27.19

Baby Back BBQ Ribs Dinner

Tender, fall of the bone ribs covered in barbeque sauce, served with a twice baked potato and vegetable medley

$27.19

Chicken and Shrimp Combo Dinner

Blackened seasoned chicken breast & large Jumbo Shrimp, topped with a dash of port wine sauce, served with a twice baked potato and vegetable medley.

$27.19

Champagne Chicken Dinner

Sautéed chicken breast topped with house specialty champagne sauce served with mashed potatoes and a vegetable medley.

$23.79

Chicken Marsala Dinner

Sautéed with fresh mushrooms in a Marsala wine sauce served with house mashed potatoes and vegetable medley.

$22.69

Chicken Parmesan Dinner

Lightly breaded chicken breast, topped with mozzarella cheese and parmesan crusted. Topped with homemade tomato basil sauce, served over pasta.

$37.29

Lamb Shank Dinner

Tender shank braised in its own fat then topped with a fresh rosemary sauce and served with house rice and vegetable medley

$24.89

Poulet Bleu Dinner

Sautéed chicken breast served over homemade mashed potatoes then topped with sautéed portabella mushrooms, sun dried tomatoes, roasted red bell peppers and bleu cheese. Finished with a brandy cream sauce.

$29.39

Rigo’s Special Dinner

Sautéed chicken breast topped with Crab Cake patty then covered with creamy champagne sauce. Served with house mashed potatoes and vegetable medley

$25.99

Smoked Gouda Pork Dinner

Sautéed to perfection, lightly breaded, topped with Smoked Gouda cheese and cranberry sauce, served with twice baked potato and vegetable medley

$27.09

Stuffed Pork Tenderloin Dinner

Sauteed pork tenderloin, stuffed with cream cheese, cranberries and pecans then topped with a cranberry sauce, served with mashed potatoes and a vegetable medley

$37.29

Roasted Duck L'Orange Dinner

Half duck cooked to perfection then covered in an orange marmalade sauce, served with twice baked potato and grilled asparagus

$25.99

Chicken Piccata Dinner

Sautéed and topped with capers, mushrooms and roasted red bell peppers served with a vegetable medley

$22.69

Liver and Onions Dinner

Topped with a dash of balsamic vinaigrette served with house mashed potatoes

$25.39

Blackened Jumbo Shrimp & Angel Hair

Cajun seasoned Jumbo Shrimp served over angel hair pasta in our creamy champagne sauce topped with dried cranberries.

$23.79

Crab Cake Entrée

Fresh fish of the day, crab meat and shrimp made into a cake patty, pan seared to perfection, topped with champagne sauce, served with a twice baked potato and a vegetable medley.

$27.19

Tilapia and Crab Cake Special

Sautéed to perfection in extra virgin olive oil then topped with a crab cake covered in Rigo's own creamy champagne sauce, garnished with a vegetable medley.

$32.79

Pecan Crusted Grouper

Fresh grouper pan seared with a pecan crust with a side of tarter sauce served with seasoned rice and garnished with a vegetable medley

$23.79

Sea Bass

Very lightly breaded pan seared bass, topped with honey mustard sauce, served over fresh spinach, Garnished with fresh vegetable medley.

$27.19

Shrimp De La Casa

Jumbo shrimp sautéed in extra virgin olive oil & white wine with roasted bell peppers, fresh mushrooms, spinach and sun dried tomatoes. Served over pasta.

$25.99

Shrimp Scampi

Fresh Jumbo shrimp sautéed in extra virgin olive oil, white wine, garlic & finely chopped onion, served over pasta.

$27.19

Bacon Wrapped Shrimp Dinner

Jumbo Shrimp wrapped with bacon, served over Fresh spinach & drizzled with honey mustard sauce. Served with a twice baked potato.

$20.39

Rigo’s Pasta

Bow tie pasta tossed in a slowly simmered tomato basil sauce OR Parmesan cream sauce with spinach, roasted red bell peppers & veggies.

$21.49

Smoked Italian Sausage Pasta

Smoked then grilled Italian sausage tossed in fettuccini pasta with a slowly simmered tomato basil sauce.

$22.69

Three Cheese Ravioli

Sautéed in a tomato cream sauce with fresh portabella mushrooms then garnished with parmesan cheese.

$27.09

Fettuccini Alfredo with Blackened Chicken

Fettuccine pasta tossed in our homemade alfredo sauce, topped with a Cajun blackened seasoned chicken breast

$21.49

Blackened Tilapia Salad

Fresh mixed greens tossed in a honey mustard vinaigrette dressing, Topped with a cajun seasoned Tilapia.